|Special Fried Rice||Option: spicy or non-spicy|
|Nasigoreng||A very special rice fried with aromatic spices, prawns, and egg, served with chicken satay and moong bean sauce.
|Pud Thai||Thai rice noodles stir-fried with egg, bean sprouts, spring onions and chillies. Served with crushed roasted peanuts and fresh lemon.|
|Mixed Vegetables. Tofu. Chicken. Prawns||7.50|
|Pud Kee Mao||Thick, spicy thai rice noodles stri-fried with fresh chillies, garlic, french beans, peppers, and holy basil.|
|Mixed Vegetables. Chicken. Beef. Prawns||7.50|
|Pud See Eew||Thick medium thai rice noodles stir-fried with greens and soya sauce.
Mixed Vegetables. Chicken. Beef
|Laksa||Curried Laksa with rice noodles and Thai herbs, topped with spring onions, bean sprouts and fresh coriander.
Mixed Vegetables. Tofu. Chicken. Prawns
|Tom Yum Noodle Soup||Spicy and lemony soup with aromas of fresh chillies, lemongrass, galangal and kaffir lime leaves.|